Fresh catch weekends at Market Cafe
EVERY Friday, Saturday and Sunday, get hooked on an endless array of the freshest catch of the sea as Market Cafe at the Hyatt Hotel and Casino Manila adds fresh prawns, salmon, tuna, oysters and crabs to its bountiful dinner buffet.
Select your favourite catch and enjoy it steaming hot off the grill, baked in a traditional wood-fired oven, out of the wok or with your choice of delicious sauce. Whichever you choose, our master chefs guarantee to cook your dish just the way you like it.
Among the dishes offered are oven-baked Rockefeller oysters, steamed crab with chili or pepper sauce, fresh prawns deep-fried à la minute in tempura batter, shrimps sautéed in butter and garlic and fish steaks cooked off the grill.
This seafood fare can be enjoyed during the weekend dinner buffet for only PHP 1,850 net. Rate is inclusive of free-flowing flavoured iced tea, soft drinks and local beer.
Indulge with family and friends and make your weekends a special seafood occasion.