GOLDILOCKS’ now offers its Cakestix treat. Have a crunchy
delicious dessert of toasted butter and marble slices at P35 per
pack. It is available at all Goldilocks bakeshops.
TACO BELL fans now have affordable ways to enjoy tacos
and more with its Afforda-Bells menu, featuring nine yummy
choices all for P39. This includes the following: Crunchy Taco,
Bean Burrito, Beef Combo Burrito, Cheese Quesadilla, Churros,
Cheesy Fiesta Potatoes, Pork BBQ Burrito, Nachos, and Grilled
Pork BBQ Burrito.
CAFÉ D’ ASIE at the Bellevue gives diners another reason
to enjoy the buffet with its premium roasted ribeye aside from
its appetizers and sweet desserts. Tender, juicy and delicious,
the premium Ribeye alone is well worth the price of admission.
JOLLIBEE drive-thru services is present in major cities
and municipalities from northern Luzon to Mindanao with 120
branches. It offers Breakfast Joys— rice meals, pancakes or
sandwiches and drinks to help you start the day right aside the
list of favorites like: Yum Burgers, Chickenjoy, Spaghetti,
Palabok Special, ‘Zerts and other tasty treats.
OLD MANILA Chef de Cuisine Markus Tauwald of the
Peninsula Manila prepared a culinary selection for the Seared
Summer Steak lunch buffet until May. Some of the dishes included
are: Smoked Salmon Platter, US rib-eye steak, freshly shucked
oysters, mushroom ravioli, chocolate cake, and tiramisu. It is
served Mondays through Fridays.
