OCKVILLE,
Maryland. — A major study links a chemical widely used in
plastic products, including baby bottles, to health problems in
humans like heart disease and diabetes, but US regulators said
on Tuesday they still believe it is safe. The chemical bisphenol
A, or BPA, is commonly used in plastic food and beverage
containers and in the coating of food cans.
Until now, environmental and consumer
activists who have questioned the safety of BPA have relied on
animal studies. But the study by British researchers in the
Journal of the American Medical Association found that among
1,455 US adults, those with the highest levels of BPA were more
likely to have heart disease, diabetes and liver-enzyme
abnormalities than those with the lowest levels.
The US FDA officials said they would review
the new findings, which were not yet published when the agency
issued a draft conclusion in August that BPA is safe at current
exposure levels.
"We have confidence in the data that we’ve
looked at and the data that we’re relying on to say that the
margin of safety is adequate," FDA official Laura Tarantino said
at a meeting of experts advising the agency on whether it made
the right call.
"There are things you can do if you choose to
reduce your level of bisphenol A," Tarantino said. "But we have
not recommended that anyone change their habits or change their
use of any of these products because right now we don’t have the
evidence in front of us to suggest that people need to." Panel
chairman Martin Philbert declined to say what the committee’s
next move would be.
BPA is used to make polycarbonate plastic, a
clear shatter-resistant material in products ranging from baby
bottles to medical devices. It can mimic the hormone estrogen in
the body.
People can consume BPA when it leaches out of
the plastic into baby formula, water or food inside a container.
Some retailers and manufacturers are moving away from products
with BPA. Canadian officials have concluded BPA was harmful.
Steven Hentges of the American Chemistry
Council, an industry group, said the study’s design did not
allow for anyone to conclude BPA causes heart disease and
diabetes.
"On the other hand, though, bisphenol A has
been very intensively studied in a very large number of
laboratory animal studies. And the weight of evidence from those
studies ... continues to support the safe use of products
containing bisphenol A," he said in a telephone interview.
The British researchers, who acknowledged
their findings are not proof that the chemical is causing the
harm, analyzed urine samples from a US government health survey
of adults ages 18-74 representative of the US population.
The 25 percent of people with the highest
levels of bisphenol A in their bodies were more than twice as
likely to have heart disease, including heart attacks or type 2
diabetes, compared to the 25 percent with the lowest levels.
At the FDA panel meeting, several scientists
and activists said the FDA ignored animal studies finding health
concerns and some called for the chemical to be banned in food
containers.
Tarantino said nothing was ignored but
industry-funded studies finding no harm were important in the
conclusions. The panel is expected to present its advice to the
FDA next month.
Tarantino, head of the FDA’s office of food additive safety,
said there is talk of government scientists doing their own BPA
safety studies, but that could take years to conduct. –
Reuters